5 Places You Need to Brunch on the East End
Wake up and smell the mimosas.
Topping Rose House
5 Places to Eat on the East End During Long Island Restaurant Week
Long Island Restaurant Week is here—and we’re getting hungry just thinking about it.
Jean-Georges Vongerichten at Topping Rose House
A big French name takes over a corner in Bridgehampton.
Farm to Fork Gala to Benefit Food Pantry Farm
Topping Rose will host the July 9 event.
Happy Hours and Early Birds Make Our Week
Seven restaurants with specials for each day of the week in the Hamptons.
Enriching in Every Sense: The International Brunch Series at the Watermill Center
Eating is a necessity, but eating well is an art. Embrace your inner artist at the Watermill Center this Sunday, November 15.
RECIPES: Beet Salads
For her article about What’s in Season for 2015’s low summer issue, writer and cook Laura Luciano bought a spiralizer and consulted chef Kyle…
Hands-on Cooking Classes at Topping Rose, Sign up Now
Looking for something to do on a winter night when the Hamptons are empty and it’s cold and you’re kind of hungry and…
How They Roast a Pig at Topping Rose House
A chef’s love affair with a pig roaster.
Got Truffle Scraps? Topping Rose and Mecox Bay Dairy Make Cheese
Here’s a delicious culinary riddle: How do you make local cheese from fresh summer milk infused with fresh black winter truffle, and age it in time to melt onto a grass-fed beef burger in the fall?
The Chew Visits the South Fork for a Show About Kitchen Gardens
The Chew, the ABC afternoon show about food featuring well known chefs and lifestyle gurus, was making its way around the South Fork yesterday filming for an upcoming episode. At the center of the tour was Jeff Negron, known to many on the East End as one of Slow Food East End’s master farmers.
Brewer-Clifton Winery and Palmina Wines Dinner at Topping Rose on May 22
Steve Clifton is not new to the East End. He participated in the 2008 Cool Climate Wine Growing Seminar held at Stony Brook Southampton. His wineries are in Santa Barbara County which, although it is counter-intuitive, is also a region that doesn’t get as much sun as the rest of California. He grows many of the same varieties as East End vineyards.
