“We couldn’t be more excited to have him join our team,” said Alison Tuthill, Wölffer’s executive director.
Spirits and dessert wines are rounding out the products available to drinks lovers.
“Wineries bring so much beauty. There is no ugly wine region in the whole world. That’s what wine brings to an area. It brings passionate people.” • Photograph by Jason Nadler
Edible is pleased to be a media sponsor of the upcoming “Conservations With” series at Bridge Gardens. The series is called Long Island Grown: Food & Beverage Artisans At Work and will be moderated by Laura Donnelly, local pastry chef and writer for the East Hampton Star.
This year, he’s got a new olfactory treat for the senses: the 2011 Aromatico ($25).
A winemaker makes a tasty bet on a white grape from home. Introducing a new grape into a wine region is kind of a…
Palmer releases an East End first–albariño It was a beautiful evening. Hopefully portending the weather for this year’s growing season: not too much moisture,…
An international winemaker helps Palmer find its groove.