Variety may be the color of life, but sometimes a blank palette is enough. • Photograph by Lindsay Morris
For the past few weeks we’ve been asking you to tell us about the farm stands in your neighborhood that will be open for Thanksgiving shopping. It’s not too late to support our farmers and have the freshest, most delicious, lowest carbon footprint side dishes possible.
“As far back as anyone can remember there were always farmer-fishermen in Sagaponack.”
This time of year, with most farm stands shuttered, roadside signs for any fresh comestibles, whether oysters or sacks of spuds, fill us with joy, shining like bountiful beacons through a post-harvest fog. Where do you still get farm-fresh produce?