The joy of dining in a farm field under a big moon.
Restaurants have agreed to make a tax-deductible donation of 20 percent of their proceeds from dinner service on October 10 to AFI.
Although the East End is small portion of our entire island, we still represent when it comes to food. Don’t just take our word for it. Newsday knows it too.
Congratulations to chef Jason Weiner of Almond restaurant–there’s one in Bridgehampton in Long Island and on East 22nd Street–who won last week’s Edible Brooklyn/Great…