The Edible Guide

Our picks for East End's best things to eat and drink, along with fantastic food markets, food sellers, food artisans and other shops.

Pellegrini Winery and Vineyards

In 1982 Bob and Joyce Pellegrini set out to make the very best wine that the North Fork of Long Island could offer. The winery was the first on Long Island to utilize the gentle punch-down methods during red fermentation, the first to monitor and control moisture levels in the vineyard, and the first to implement a two-barrel aging process for red varietal bottling.

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