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Good Spirits

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Round out the winter season and warm up with a cocktail prepared by one of the many talented mixologists from celebrated local, national and international spirit brands. It’s your chance to try out the many spirit offerings making their debut in the city, as well as the trusty and true — in one evening, under one roof. These cocktails will be sipped alongside top-notch tastes from some of New York City’s most acclaimed and up-and-coming chefs and food artisans. Featuring:

 Alice’s Arbor AlmondBenares Restaurant and Caterers • Black Dirt DistilleryBlujeen • Bulleit Frontier WhiskeyChartreuse • Cherry Point RestaurantClaro • Doc Herson’s Natural SpiritsForthave Spirits •  Four Roses Bourbon DistilleryG.H. Mumm Champagne • Gramercy TavernHealth-Ade Kombucha • Hiro SakeJack Daniel’s Single Barrel Collection • Johnnie WalkerJoMart Chocolates / Liddabit Sweets • Karasu • Leyenda Brooklyn • Maison PickleMaison PremieremŏkbarMonkey 47 • Old Forester •  Olde York Farm Distillery and Cooperage • Owney’s RumProhibition Bakery • Rekorderlig Hard Cider •  Sigmund’s Pretzels • Sombra MezcalSpeed Rack • St. Francis WineThe Fat RadishTommyrotter Distillery • Woodford Reserve

New this year will be a cocktail contest run by Speed Rack and starting at 6:30 pm, a “Spirited Women and Their Role in the Food and Beverage Industry” panel, featuring Liz Neumark of Great Performances, Ivy Mix of Speed Rack, Bridget Firtle of the Noble Experiment, Edible editor Lauren Wilson, and moderated by Louise Newsome of Olde York Farm Distillery & Cooperage and the only female member of the NYS Distillery Guild Board of Directors. A portion of proceeds will go toward the Breast Cancer Research Foundation.

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Please note, this event is 21+; valid government ID required for entry

For press inquiries, please contact marissa[at]metrorestaurantmarketing.com 

For event inquiries, please contact events[at]ediblemanhattan.com


March 8
6:00 pm - 9:00 pm
$50.00 - $70.00
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Pier A Harbor House
22 Battery Pl.
New York, NY 10004 United States
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