The Innovation Issue
Notes from the Age of Provenance.
Low Summer 2015
El Vaquero
In Montauk, another stop on the taco trail.
Plowshare
The first time on a mammoth tractor is not for the faint of heart.
Sing On
What we hear can affect how we taste. • Illustration by Dorothy Acierno
Saltbird Cellars Sauvignon Blanc
An avid sailor and chemist dips her toes into winemaking.
RECIPES: Beet Salads
For her article about What’s in Season for 2015’s low summer issue, writer and cook Laura Luciano bought a spiralizer and consulted chef Kyle…
Beet Awakening
A pink risotto opened a whole new culinary field. • Photographs by Doug Young
The Buzz of a Bumble
A bumblebee doesn’t buzz just to hear itself sing. • Illustration by Dorothy Acierno
Eileen’s Angels
A school greenhouse in Springs honors a gardener while creating more.
Katie Lee
A country girl, Katie Lee is as true to her Southern roots as she is exhilarated by the abundance of her newfound Hamptons home.
RECIPES: From Katie Lee’s Endless Summer Cookbook
We went in the kitchen with Katie Lee and came out with some good ideas.
Barry Block
A horticulture expert takes sustainability to your landscape.
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