Celebrate Spring’s Imminent Arrival with This Spring Frittata Recipe
Chickens tend to lay a lot of eggs in spring, thanks to the long hours of daylight. Anyone who keeps chickens will tell you…
Ingredients
RECIPE: The Shelter Island 36: Weakfish
A new cookbook by a local chef and illustrator leads to a lesson on weakfish.
RECIPES: From Katie Lee’s Endless Summer Cookbook
We went in the kitchen with Katie Lee and came out with some good ideas.
RECIPE: Corn-Infused Ricotta Cheese with Roasted Heirloom Cherry Tomatoes on a Multigrain Crostini with Micro Basil
Combine this with creamy ricotta, local honey and a multigrain crostini for a summer party in your mouth.
COOK: Perníl, the Classic Puerto Rican Pork Roast
It’s not too late to change your Christmas dinner plans. A roast pork fills the house with a one of a kind aroma.
8 Days of Latkes: Day 8 • Sweet Potato and Apple Latkes
Forget applesauce, put the apples in the pancakes and add spices to complement the season.
8 Days of Latkes: Day 7 • The Child’s Garden Latkes
Potatoes and a recipe from a preschool in Southold that emphasizes the land and the seasons.
8 Days of Latkes: Day 6 ~ Sweet Potato Latke with Smoked Fish
Gluten-free latkes get their zing from fresh ginger and flavor from sweet potatoes. • Photographs by Lindsay Morris
8 Days of Latkes: Day 2 ~ Healthy Latkes
For the second day of Hanukkah, we offer a gluten-free veggie latke. • Photographs by Lindsay Morris
Recipes: Pumpkin, Not Just for Pies
Just because October and Thanksgiving have passed, pumpkins mustn’t be left off the menu.
COOK: Peconic Bay Scallops with Figs
This fall, the bumper crops of scallops and figs led to a little recipe inspiration. • Photographs by Laura Luciano
RECIPE: Claudia Fleming’s Oysterponds Farm Fig Compote
For our fall issue, writer Kelly Ann Smith took a trip with photog Lindsay Morris the Oysterponds Farm in Orient, where they are growing figs. Big fan Claudia Fleming, pastry chef at North Fork Table and Inn, uses them on her menu as soon as they are ripe. Here’s one of her recipes.
