5 Places to Welcome the Holiday Season & Where to Warm Up Afterward
Baby, it’s cold outside. Here’s where to welcome the season with fun and festive events—and then where to eat, drink, and be merry afterwards.
Foodshed
The Second Annual Hamptons Seed Exchange Celebrates the Diversity of the Harvest
The talks will conclude with a panel discussion between Edwina von Gal, Rick Bogusch, and Scott Chaskey, moderated by Edible’s own Brian Halweil.
Edible’s Own Laura Luciano Named Slow Food New York State Governor
The fight for good, clean, and fair food is in great hands.
Noticing Road Improvements on the East End? Thank the Local Wine Industry
Wine improves our lives every day—and now, thanks to the Taste NY initiative, it’s improving our roads, too.
Starting Lily’s Farm: Summer Redux
A young farmer reflects on the 2017 season.
East Hampton Chef Michael Rozzi to Return to James Beard House This Month
Not a bad way to celebrate The 1770 House’s 15th anniversary.
How to Grow Your Own Edible Garden
Anyone can do it. (Yes, even you.)
Kids Sprout a New Farm Stand in Bridgehampton
Sprouts will open to the public this weekend, selling flowers and herbs, succulent plants grown from seed, and essential oils made from herbs and plants grown on-site.
Diary of an Oyster Farm Apprentice: Getting Started in Shinnecock Bay
Introducing a new series by our resident SPAT oyster farm apprentice, writer Alexandra Talty.
Celebrate the East End’s Rich Maritime History This Weekend in Greenport
This weekend, Greenport will host the 28th Annual East End Maritime Festival—with all your favorite local restaurants in tow.
Get a Glimpse Inside the Dinner Too Pretty Even for Instagram
Brighten up this dreary week with Megan Huylo’s recipe for Ten Herb Salad.
Jamesport Farm Brewery to Host Long Island’s First-Ever Fresh Hop Festival
Hop to it, brew babes and bros.
