North Fork Weekend Planner – June 26-28, 2015
It’s the last weekend before July 4, when things really start to get crazy. Ideas for you wine country visit are here!
Events
Ready Your Tastebuds: Dan’s Taste of Summer to Return With Its Tastiest Trio of Events Yet
Dan’s Taste of Summer is so close we can practically taste it.
Farm(er) Aid: HRHCare to Host ‘Honoring the Hands’ Fundraiser July 16
Take part in a blind tasting contest to raise money for healthcare for farm workers.
Blue + Green + Clean All Over: Join Peconic Green Growth for NoFo Blue + Green on Saturday, June 6
Join Peconic Green Growth for NoFo Blue + Green Tours—showcasing the best sustainable practices for bays, farms, backyards, and gardens—on Saturday, June 6.
Go CLAMS For CLAMS at Fundraiser to Restore Shinnecock Bay
On July 10 gather with the like-minded to help stock our bays with filter feeders.
Navy Beach to Host Third Annual Fundraiser to Benefit Navy SEAL Foundation
Rosé is sweet, but the opportunity to support a great cause is sweeter. How lucky, then, that you can enjoy both on Saturday, June 13, at Navy Beach in Montauk.
First Annual Edible Business Conference
The first event by The Food Lab, a new program at Stony Brook Southampton, is organized around the interests and needs of people working at all links in the food chain.
‘I Wanna Rye-It!’ Which Means You Can Try It! A New Ale at Our April 30 Carousal
Come taste a beer that wouldn’t have happened without all the creative, fun, hard-working, and slightly deranged people you find at the Brooklyn Brewery.
Josh Levine Fundraiser Is This Sunday
We’ve got the full list of participating restaurants, food artisans, wineries and breweries
Apples Kick New York City’s A**
First annual Good Cider event, organized by sister pub Edible Manhattan, was juicy!
Hamptons Restaurant Week March 22 – 29
Participating restaurants offer a three-course prix fixe menu for $27.95, every night they are open except Saturday when the menu may only be offered until 7 p.m.
Peconic Land Trust’s Lecture Series at Bridge Gardens Start March 1
The Peconic Land Trust kicks off its 6th annual Spring Lecture Series, Long Island Grown II: Food and Beverage Artisans at Work, at Bridge Gardens with afternoon conversations with local farmers and producers of specialty items; Sundays March 1 through April 19.
