Opening This Month, Moby’s Brings Summer Magic Back to Pantigo Road
This year, Moby’s, which opens this month, is back on Pantigo, for the second year in a row.
Dining
In Bridgehampton, Armin & Judy’s Is a Gift to Bread Lovers
Their baguettes are a well-loved secret among East End folk, despite the bakery’s newness.
Harbor Market and Kitchen Launches Easy, Excellent Online Ordering
Finally, spectacular food in the space of a few taps.
Harvest on Fort Pond Offers a Taste of Montauk Summer—To Go
The restaurant’s meat dishes, large-format and served sliced for a crowd, are some of the best bargains in town.
In Sagaponack, Townline BBQ Delivers The Comfort We’re All Craving
Go for the brisket. Keep going for everything else.
In Sag Harbor, The Bell & Anchor Invests in Guest Safety
The air purifiers are new; the delicious cuisine, thankfully, remains the same.
In Greenport, Green Hill Kitchen Debuts The BBQ Kits Of Our Dreams
These kits pair well with football and staying safe at home.
This Thanksgiving, Stop Stressing About Holiday Wine Pairings
Spoiler Alert: There isn’t a single “perfect Thanksgiving wine.”
In John Fraser’s Hands, The Already-Legendary North Fork Table & Inn Reaches New Heights
Everything old is new again in Southold.
In Bridgehampton, Pierre’s Offers an Authentic Taste of France—and Normalcy
Diners desperate for a taste of normalcy will find it in the reliably fantastic French fare at Pierre’s in Bridgehampton.
5 Places You Need to Eat Ice Cream This Summer
I scream. You scream. We all scream for this East End-made ice cream.
Edible Eat of the Week: The Lobster Roll at Dockside Bar & Grill
You won’t be able to keep your claws off this lobster roll.
