Grape Grower
A part-time grape grower makes a life of it.
On the Vine
Reveling in Red
An alliance forms to define the East End’s signature grape.
Get a look Behind the Bottle of the One Woman Grüner Veltliner in our Next Issue, Coming out in August
Above are the barely formed grapes that will make up the 2012 grüner veltliner harvest at One Woman vineyard in Southold. For now the…
Shinn Estate Vineyards
How natural forces have guided a winery couple toward wind power, a distillery, and bees among the vines.
Succession Plans
Our region’s second generation of winemakers begin to take the reins.
Peconic Pinot
Down the road from where he spent his childhood summers, Russell McCall makes wine that pleases his worldly palate. By Robert Simonson When people…
ON THE VINE: Tickled Pink
A happy bunch of Long Island wineries quench a voracious thirst for rosé. Near the base of Long Island’s fork, we drive along Route…
Everything’s Coming Up Rosés
Just as the rhubarb blushes and the peas flower, Long Island vintners bring forth pink wine.
A Vineyard Grows in Baiting Hollow
Where the days are filled with wine and horses. There are a couple of things that make Baiting Hollow Farm Vineyard unique in Long…
ON THE VINE: The Little Tasting Room That Could
A Mattituck winery launched with French inspiration is ready to expand. It may seem dissonant, but Barbara Smithen has made a shack in the…
ON THE VINE: An Elder Uncle of Long Island Wine
The unpretentious craftsman who helped to codify the region sees a bright future. PECONIC—Compared to the classic wine regions of the world, Long Island…
ON THE VINE: Big Crush
Got grapes? But no winery? No problem. MATTITUCK—On a bright day in mid-June it was business as usual at Premium Wine Group on the…
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