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Edible East End - Celebrating the harvest of the Hamptons and North Fork, season by season
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    Edible East End - Celebrating the harvest of the Hamptons and North Fork, season by season
      • Stories
      • Dining
      • Recipes
      • Community
      • Travel
      • Events
      • Issue

        Low Summer 2011, Online Magazine, Out to Sea

        Fluke Fishing in Montauk

        How a day boat can bring friends together. For 10 summers, I had a share in a group house in Amagansett near the beach…

        July 8, 2011   |   By Nancy Davidson
        Food Chain, High Summer 2010

        THE FOOD CHAIN: Fodder Fish

        The most important fish in the Atlantic is one we don’t even eat. When I was a child I fell often and bruised easily,…

        August 17, 2010   |   By Nancy Davidson
        Liquid Assets, Spring 2010

        LIQUID ASSETS: The Appeal of the Open Secret

        When Prohibition made the nation dry, the East End kept booze flowing. One would imagine that the moment Prohibition went into effect- midnight, January…

        April 13, 2010   |   By Nancy Davidson

        Edible East End is published four times a year and available by subscription, for sale at selected retailers and at other distribution spots throughout Long Island. Please visit our sister magazine, Edible Long Island, and the Edibles in New York state. And visit Edible Communities to find the publication nearest you.

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