Kelly Ann Smith, Author at Edible East End | Page 5 of 9

Kelly Ann Smith lives in East Hampton between Gardiner's Bay and Accabonac Harbor. She's been writing about the East End since 1995. Her weekly column, "A View from Bonac," can be found in the East Hampton Press.

A Short List Lobster Roll at Harbor Montauk

Pleasantly surprised on West Lake Drive.

August 14, 2015 | By Kelly Ann Smith

Amber Waves Farm Copper Oven Dinner Tonight!

Tonight’s dinner features “a very traditional, hyper-local clam bake” with seafood from Anthony Sosinski of the Anna Mary lobster boat in Montauk and the best vegetables Amber Waves has to offer.

July 31, 2015 | By Kelly Ann Smith

Gone Fishing, High Summer 2015

The Youngest Bayman

The end of the line for a fishing family is not going quietly.

July 31, 2015 | By Kelly Ann Smith

On the Menu at Surf Lodge: Bhumi Farms Produce

The Montauk restaurant is working with East Hampton farmer Frank Trentacoste to make sure the freshest ingredients end up on your plate.

July 30, 2015 | By Kelly Ann Smith

Eileen’s Angels Deliver Blessings

For our low summer issue, I wrote about a fund-raiser for Project Most’s school greenhouse in Springs. The event honored Eileen Roaman, a master gardener that helped start the program and who died of cancer.

July 24, 2015 | By Kelly Ann Smith

illustration of weakfish

Fish & Shellfish

RECIPE: The Shelter Island 36: Weakfish

A new cookbook by a local chef and illustrator leads to a lesson on weakfish.

June 26, 2015 | By Kelly Ann Smith

Support the Springs School Greenhouse

On June 28 honor master gardener Eileen Roaman at an art auction to support a school gardening program.

June 1, 2015 | By Kelly Ann Smith

Edible Education, Low Summer 2015

Eileen’s Angels

A school greenhouse in Springs honors a gardener while creating more.

May 31, 2015 | By Kelly Ann Smith

Eat, Restaurants

Restaurant Shuffle 2015 Edition

What’s new on the eatery scene in Montauk, Sag Harbor and East Hampton.

May 28, 2015 | By Kelly Ann Smith

Eat, Food Truck

Let’s Get the Sea Bean Rolling

Help Kickstart this Montauk-based food truck for awesome local fare all summer long.

May 5, 2015 | By Kelly Ann Smith

CSAs, Foodshed, Producers

Beat the Winter Blues with Bonac Farms Herb CSA and Free Delivery

Organic herb farmer Matt Laspia is selling shares to boost your mood and his business.

March 6, 2015 | By Kelly Ann Smith

Events, Foodshed

The Great Bonac Chili Cook-off

After seven years, the chili hounds will be satiated. Report to the American Legion Hall on Sunday.

January 23, 2015 | By Kelly Ann Smith

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