Top Posts of 2015

    Your faves from the past year tell you where to shop, how to cook it, how good the wine is and where to get the coffee to finish the meal or get you going.

    Tasting Uganda

    All of these influences manifest in Uganda’s unique food and culture: from rolex, a breakfast burrito‐type street food cooked on fried Indian chapati bread, to traditional staples such as Matooke (non‐sweet mashed banana) covered in groundnut (peanut sauce).