The Massoud Family writes:
Chef Tom Schaudel has come up with a great idea for pairing some of our best red wines from the 2010 vintage. Have them with prime New York strip steak! We hope you can join us for this upcoming Paumanok wine dinner at Jewel, on Sunday, May 18 at 6 pm. This should be another delicious evening. The menu is below.
Paumanok “Butcher Block” Dinner at Jewel
Sunday, May 18, 2014, 6 PM
Blanc de Blanc, 2009
Long Island Fluke Crudo
Pistachio/Orange Oil/Pink Peppercorn/Grapefruit Caviar
Chenin Blanc, 2013
Hand Made Ricotta Gnocchi
Petit Verdot, 2012
Prime N.Y. Strip Steak
Marchand de Vin – Au Poivre
Sauces for the table
Roasted Cauliflower/Golden Raisins/Pine Nuts/Reggiano
Garlic Scented Creamed Spinach
Smashed Nofo Potatoes/Bacon/Scallions
Vegetables for the table
Cabernet Sauvignon Tuthills Lane Vineyard, 2010
Tom Schaudel “Private Stash”, 2010
And other fun stuff
Coffee and Tea
$145 per person. $135 for Paumanok Club members.
Tax and gratuity are additional.
For reservations, please call Jewel at (631) 755-5777.
400 Broadhollow Road (Route 110)
Melville, NY 11747