Pig Roasts and Wine Pairings at Topping Rose. Feb. 21 and March 14

 pig tatoo

Crisp suckling pig, local vegetables and an expert chef. Add to that wine from Wölffer and Bedell. What you get is a delicious dinner at the Topping Rose House to ward off the winter blues. The dinner is $75 per person and can be reserved by e-mailing Eliza Nordeman at Enordeman@toppingrosehouse.com.