You’ve seen it on the web, hopefully you’ve picked up a copy of our first print issue and now you can celebrate that your neighborhoods, neighbors and food producers are the sole subject of the latest Edible magazine.
Edible Communities is celebrating the launch of its newest magazine, Edible Long Island. The new publication tells the story of how Long Island eats and also highlights the growth and development of Long Island wine country. On Wednesday, November 6, Edible fans are invited to celebrate the launch issue at Jewel Restaurant. The event will feature farmers, vintners, brewers, food makers and chefs from across the Long Island. Expect to see:
Besito Restaurant
Whole Foods Market
Sweet’tauk Lemonade
The Big Cheese
Jack Halyards American Bar & Grill
Tuthilltown Spirits
Twenty local wineries and five Long Island breweries will be serving drinks. Early bird tickets are available until October 16 and cost $20, which includes a subscription. General admission is $30. General admission including a subscription is $40. Buy tickets online.
