Celebrating the Harvest of the Hamptons and North Fork
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Edible Manhattan
Edible Brooklyn
Edible East End
Winter 2006
DEPARTMENTS
FEATURES
14
PECONIC FORAGER
Hamptons Venison
Why not serve game?
6
GRIST FOR THE MILL
10
NOTABLE EDIBLES
Tasty reads. Cooking with grease. Cozy cuppa joe. Beer for winter cheer.
13
FARMGIRL ANGST
Why I hunt.
21
BACK TO THE GARDEN
Pretty pictures, hard decisions.
34
FROM GOOD LAND
Getting goosed.
45
EDIBLE EVENTS
46
COOKING FRESH
54
ROADSIDE DIARIES
Miloski's Poultry Farms, Calverton.
57
DIRECTORY
66
AFTERTASTE
Roasting seeds.
COVER
Geese, Sag Harbor.
by Jill Musnicki
22
CULT OF TASTE
Searching for Flavor
A newcomer finds Palmer's groove.
27
EATER AT LARGE
Tasty R&R, Cozy B&B
Accommodation as destination.
31
ON THE VINE
Helping Hands
Small vineyard, big impact.
36
OUT TO SEA
Still Men's Lives
Reconsidering a way to fish.
42
IN THE KITCHEN
The Bread Reformer
Reviving American baking.
48
MELTING POT
Meat and Potatoes
The pleasures of Polish Town.
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