Just because October and Thanksgiving have passed, pumpkins mustn’t be left off the menu. • Photograph by Lindsay Morris
The nano breweries at a Taste of Long Island in Farmingdale start releasing their suds. • Photograph by Doug Young
In Riverhead picking up a Christmas tree came with a horseradish tutorial.
Shellabration takes over Greenport and Riverhead will be taken over by Santas.
New Yorkers wrote a bumper crop of food books in 2014. From cookbooks to treatises to cocktails, there’s something for everyone. • Photograph by Scott Gordon Bleicher
The basic sugar cookie recipe is a canvas for Christmas. • Photographs by Michael Pateman
Winemaker Juan E. Micieli-Martinez will take you through different varietals and multi-vintage tastings. Discounts for wine club members.
Greenport Harbor Brewing Company releases its 2014 Cuvasion, made with local grapes.
Instead of shopping, how about a beer?
Colin Ambrose of Estia’s Little Kitchen paired farmers and chefs for a carrotpalooza. • Photographs by Lindsay Morris
I learned back in May that that Empire State Cellars would be closing its doors this winter when the lease expired on Tanger Outlet’s…
Take shelter from the storm with some wine classes at the Tasting Group this winter.