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Current: Winter 2007





East End Events:


Thursday-Sunday, April 26-29, 2007 Special “Winemakers Edition” of Wine Camp.
Edible East End From the Vine to the Wine in the Bottle. Seasonal activities at vineyards, blending wine with the winemaker, pairing food and wine…and more! Fee: $749. Reservations: 631-495-9744 www.winecamp.org


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May 21, 2007

All-Oyster Dinner, June 5

All-oyster Dinner at VINe Wine Bar + Cafe, June 5

Enjoy a six course dinner featuring local oysters from Widows Hole Oyster Company. Each course will be accompanied by a Long Island wine pairing. $85 per person, includes complete tasting menu with paired wines. A portion goes to s support the Conviviums's educational programs. Please join us! Reservations are required for limited seatings available from 6 to 9pm. Please RSVP by calling 631-477-6238 or email events@vinewinebar.com.

Amuse: Oyster Shooter w/ Herb Salad

Raw Oysters w/verjus mignonette

Oyster Beignets w/ saffron aioli and sadad of local field greens

Oyster Vichyssoise

Oyster Pot Pie

Oyster and Asparagus Risotto

Dessert

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PO Box 779
Sag Harbor, NY 11963
631-537-4637
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