As Share the Harvest Farm grows, so, too, does the next generation of female farmers.
In the model of the CSA delivery box, Good Water Farms is now answering the call to get microgreens, still in soil, to their consumers.
Now more than ever, you need to know your farmer. Start with Sean Pilger.
From raw honey to fresh-baked baguettes, the Sag Harbor Farmers Market has it all. Here’s what we like to buy every Saturday.
At Jersey Girls Dairy, the motto is “We are all what we eat,” and it applies to everyone—even the cows.
Jessica Soffer visits Bhumi Farms for lunch—and eats up a master class on synergy.
What happens when two retired businessmen and a gardener extraordinaire acquire 4-plus acres of farmland, put up two hoop houses and hire a field manager to grow organic crops for local food pantries? Food Pantry Farm in East Hampton.
In the kitchen garden of Leslie Rose Close in Bridgehampton.
At press conferences across the state, farm bureau members voice concern about the future of farming.
The developmentally disabled have become working farmers for a coming network of farms.
Growing in my compost heap and front lawn were the ingredients for a perfect fall side dish.
You haven’t lived until you’ve shucked garlic cloves while singing a work song.