Edible Brooklyn

About Laura Luciano

Laura Luciano


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COOK: Gazpacho Made With Invincible Summer Farms Tomatoes

Comment | September 9, 2014 | By | Photographs by Laura Luciano

I am infatuated with heirloom tomatoes. At the end of summer, when they make their debut at farmers markets in all their miraculous glory, it’s move over beefsteak, you are a bore. The variety of colors, shapes, flavors and sizes heirlooms come in is overwhelming and at times magical; blue tomatoes anyone?

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