Edible Brooklyn

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COOK: Gazpacho Made With Invincible Summer Farms Tomatoes

I am infatuated with heirloom tomatoes. At the end of summer, when they make their debut at farmers markets in all their miraculous glory, it’s move over beefsteak, you are a bore. The variety of colors, shapes, flavors and sizes heirlooms come in is overwhelming and at times magical; blue tomatoes anyone?

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668 The Gig Shack in Montauk; Open for Dinner

The funky little restaurant and bar has a split personality in more ways than one. If we were not three blocks away from the Atlantic ocean, I could have sworn we were in Europe. There’s definitely a surfer’s vibe. And a bubble machine.

Katharine Schroeder Photo

A Land and Sea Greenport Gala September 19

Like a Diagon Alley for rumrunners and pirates, a secret, unmapped passageway in Greenport will be the entrance to a magical world of food, drink and seafaring memorabilia on Friday, September 19 from 6 to 9 p.m.

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A Mermaids and Pirates Breakfast to Fund Maritime Education

He is known as Pauly the Man, the Unofficial Mayor of the North Fork, a three-point specialist on his basketball team and the assistant manager at Front Street Station restaurant in Greenport on Monday nights. And now, Paul Drum, 29, is also known as a philanthropist who is taking on a couple of new titles and presiding over a very special breakfast for sea-loving families at this weekend’s Maritime Festival in Greenport.

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A Mermaids and Pirates Breakfast to Fund Maritime Education

Comment | By

He is known as Pauly the Man, the Unofficial Mayor of the North Fork, a three-point specialist on his basketball team and the assistant manager at Front Street Station restaurant in Greenport on Monday nights. And now, Paul Drum, 29, is also known as a philanthropist who is taking on a couple of new titles and presiding over a very special breakfast for sea-loving families at this weekend’s Maritime Festival in Greenport.

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    Go to Montauk, Say Goodbye to Summer and Hello to Seafood

    Comment | By | Photographs by Lindsay Morris

    his is the weekend to go to Montauk. We already told you about the Seafood Festival; now, when that closes up at 5 p.m. on Saturday, Sept. 13, roll into downtown for La Brisa‘s closing party. There will be a guest DJ  and their full dinner and cocktail menus. Edible had our subscriber appreciation party there this summer and the tacos, which are at the end of the now-famous Taco Trail, are to die for. The restaurant will reopen in May.

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    Hook and Lager

    Comment | By | Photographs by Caroline Rocchetta

    If there’s one good reason for a big old, bright-red fire truck to come out of a well-deserved retirement after a half-century of fighting fires, it would surely be to quench people’s thirst.

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